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ส้มโอขาวแตงกวา

Chainat khaotangkwa pomelo

Local fruits are natural resources that are indicative of the geographical characteristics that are inherent to Chai Nat province. With a history spanning over 200 years, an anonymous Mrs. Pueng introduced pomelo cultivation to the area of Khung Samphao, Manorom District, Chai Nat province, making it the first of its kind. They named this type of pomelo "White Melon Seed" which is distinguished by its unique taste profile of sweet with a hint of sourness, seedlessness, yellowish flesh that is relatively dry and crispy, making it popular among consumers nationwide and renowned as one of the top-quality pomelos in the country. The successful cultivation of high-quality pomelos has encouraged farmers to plan and produce efficiently, utilizing available resources and adopting a mixed farming approach to reduce production costs. They adhere to Good Agricultural Practices (GAP) to produce high-quality pomelos that meet market demands. Through this, farmers can increase their income and contribute to sustainable livelihood development. These pomelos from Khung Samphao are available for sale every month at the Sannaphya Old Accommodations market. You should give them a try!

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